Cast Iron Appam Pan

Bring back the memories of your grandmother making delicious & crispy appams for the whole family in our Zishta appam pan. 

Zishta seasoned cast iron appachatti is made using the traditional sand moulds from the local river sand, known for it's speciality of fine sand as it is in a high flow region of the river. Pure railway grade iron is used in the casting process. 

The thickness & quality of Zishta cast iron appam maker gives it longer life, higher iron density, retains heat longer and consumes less oil.  Make your appams tastier now. No more harmful chemicals in your kitchen.

Zishta Cast Iron cookware are tested in NABL accredited laboratory and comply with EU standards for Restriction of Hazardous Substances (RoHS).

DISCLAIMER

All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have minor variations on dimensions & weight.